Enjoy the delicate, fruity, and slightly peppery flavor of Chanterelle Mushrooms, one of the most prized wild mushrooms in fine dining. At Oyster Creek Mushroom Company in Damariscotta, Maine, we’ve been supplying premium fresh and dried mushrooms since 1989, trusted by chefs and home cooks around the world.
These golden mushrooms are perfect for enhancing pasta, risottos, cream sauces, soups, and poultry dishes. When rehydrated, dried chanterelles regain their smooth texture and release a rich aroma, adding elegance and depth to any recipe.
Available in two convenient package sizes:
Our gourmet wild mushrooms are carefully harvested, dried, and packaged to preserve their authentic flavor. Trusted by farmers markets, restaurants, and home cooks worldwide, Oyster Creek delivers the highest quality Maine mushrooms to kitchens everywhere.
We ship across the United States and worldwide so you can enjoy the flavor of Maine-grown chanterelle mushrooms no matter where you are.